Chateau Sopot Djinot Vranec (labelled in Cyrillic as Џинот) is a bold dry red wine from Povardarie wine region.
Product Description & Tasting Profile
- Vineyard & Winemaking. Handpicked from selected vineyard blocks in the Veles and Tikvesh sub-districts of Povardarie. The grapes are fermented in stainless steel tanks and aged in a combination of French and American oak barrels.
- Aroma & Palate. Pours a deep saturated purple and opens with rich aromas of ripe black fruits and cassis layered with dark chocolate and tobacco leaf. On the palate, vibrant blackcurrant and plummy black fruit jam are balanced by firm, structured tannins.
- Finish & Food Pairing. Delivers a long, elegant, and satisfying finish. Serve at 16–17°C alongside grilled Bieno cheese, baby back ribs, roast meats, or pork cutlets.
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